February 17, 2026

Cooking Heavenly

Cooking Heavenly

Home made Jimmy Dean Breakfast Sausage


With my particular mix of seasonings combined with floor pork, you’ll make the tastiest copycat Jimmy Dean breakfast sausage.

You possibly can form the bottom sausage into patties, excellent for breakfast sandwiches. Or you possibly can crumble it up and add it to breakfast burritos or egg bites. Both means, it’s completely scrumptious.

plate filled with breakfast sausage patties that are browned and cooked.

My husband not too long ago shot an elk throughout looking season and we determined to butcher the elk ourselves. Within the course of we remodeled 30 kilos of floor elk that I became breakfast sausage. I made a number of batches, tweaking and testing all of the totally different spices and mixtures… I imagine I’ve nailed the PERFECT mix of seasonings for breakfast sausage.

Breakfast Sausage Seasoning

The very best half? – this seasoning mix works for all sorts of meat. I’ve used it in floor elk, floor pork, floor rooster and even floor turkey. Each time it’s a house run.

Substances Wanted for Breakfast Sausage

Right here’s what you’ll want with a view to make this breakfast sausage at dwelling. As at all times, yow will discover the total record of elements situated within the printable recipe card under.

  • Salt use a Kosher salt for this recipe
  • Black Pepperprovides a pleasant contact of savoury spice
  • Crushed Pink Pepperuse roughly in your desired spice desire
  • Sage use a floor sage for the perfect taste
  • Thymeprovides that excellent quantity of herb taste
  • Nutmegthe nice and cozy spice is surprisingly scrumptious within the breakfast sausage
  • Floor Gingerprovides the sausage that excellent zing
  • MSGthat is elective, however undoubtedly provides a pleasant umami taste to the sausage
  • Chilly Waterchilly water helps to bind all of the seasonings within the meat
Ingredients for breakfast sausage with the spices on a white plate.

How To Make Breakfast Sausage

After getting all of your spices out and able to go, it’s actually fairly easy to combine up your sausage.

Mix the seasonings with the bottom pork (or floor meat of your alternative), and use clear fingers to include the combination.

ground pork with seasonings to make breakfast sausage.

Why Make Home made Sausage?

There are a whole lot of nice causes to skip the shop purchased floor sausage and make your individual as an alternative.

Management Over Added Substances

One important purpose is that you’ve got full management on the elements going into the sausage. Should you’re making an attempt to regulate your salt consumption, this can be a nice solution to do it.

My breakfast sausage seasoning accommodates NO sugar! I discovered that sugar brought on the sausage to burn too simply and didn’t actually add a lot to the general taste.

Completely different Varieties of Meat

Trying to reduce down on energy or eager to bulk up on protein? Making your individual sausage out of floor turkey or rooster is a good way to do exactly that.

  • 1 pound of floor turkey – 120 grams of protein (920 energy)
  • 1 pound of floor rooster – 110 grams of protein (860 energy)
  • 1 pound of floor pork – 110 grams of protein (1300 energy)
  • 1 pound of floor elk – 94 grams of protein (880 energy)

For us, we butchered our personal elk and had a great deal of floor meat that we became a mix of breakfast sausage, Italian Sausage (I’ll share that recipe quickly), in addition to hamburger. *I used my KitchenAid grinder attachment and added beef fats from our native butcher, since elk is a really lean meat.

homemade sausage patties on parchment paper.

Breakfast Sausage Patties

You possibly can form the sausage into patties and brown on a griddle or range prime.

Freeze them in layers (like proven above) for about 1 hour, then you possibly can pop them in a zipper lock bag and retailer them within the freezer for as much as 3 months. Pull out particular person patties when wanted to make a fast breakfast sandwich!

browned sausage patties in skillet with spatula nearby.

Are you able to make sausage hyperlinks?

The quick reply is sure. Nonetheless, with a view to make sausage hyperlinks out of this sausage recipe you would wish sausage casings and a machine or system like a sausage caulking gun with a view to stuff the casings.

You possibly can undoubtedly use this recipe to stuff sausage casings – then you possibly can prepare dinner them utilizing my Air Fryer Sausage Recipe.

How To Retailer Breakfast Sausage

When you’ve combined up the breakfast sausage, you possibly can retailer the uncooked meat within the fridge for as much as 2 days. The seasonings ought to bloom properly within the meat over that point.

After the sausage has been cooked, you possibly can retailer it in an hermetic container within the fridge for 3 to five days. Or you possibly can freeze it for as much as 3 months.

plate with breakfast sausage patties on wooden surface.

I’m optimistic you’re actually going to take pleasure in this selfmade Jimmy Dean Breakfast Sausage recipe as a lot as we do. I can’t wait to listen to what you suppose!

Jimmy Dean Breakfast Sausage Recipe

This copycat recipe has the proper mix of spices and seasonings to finish any breakfast.

Prep Time5 minutes

Cook dinner Time10 minutes

Whole Time15 minutes

Course: Breakfast

Delicacies: American

Servings: 8

Energy: 151 kcal

Creator: Shawn

  • 1 lb. floor pork, *see notes
  • 2 tsp kosher salt
  • ¾ tsp black pepper
  • ¾ tsp floor sage
  • ¾ tsp crimson pepper flakes, roughly relying on spice stage
  • ½ tsp Thyme, dried
  • ¼ tsp floor nutmeg
  • ¼ tsp floor ginger
  • tsp MSG, elective
  • 2 tbsp COLD water

Dietary data is per 2 oz. of pork sausage.
*You possibly can swap the bottom pork for different floor meats like turkey, rooster, or elk.
Retailer uncooked sausage within the fridge for as much as 2 days. Cooked sausage may be saved within the fridge for 3 to five days, or frozen for as much as 3 months. 

Energy: 151kcal | Carbohydrates: 0.3g | Protein: 10g | Fats: 12g | Saturated Fats: 4g | Polyunsaturated Fats: 1g | Monounsaturated Fats: 5g | Ldl cholesterol: 41mg | Sodium: 616mg | Potassium: 171mg | Fiber: 0.2g | Sugar: 0.04g | Vitamin A: 67IU | Vitamin C: 1mg | Calcium: 11mg | Iron: 1mg

Key phrases: breakfast sausage